Amount of 22:1 undifferentiated, docosenoic, erucic in Soup, tomato, canned, condensed

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, tomato, canned, condensed there is 0.016 g of 22:1 undifferentiated, docosenoic, erucic. Change amount

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22:1 undifferentiated, docosenoic, erucic

22:1 undifferentiated, docosenoic, erucic is a nutrient present in many other foods. The below table lists foods high in 22:1 undifferentiated, docosenoic, erucic other than Soup, tomato, canned, condensed.

Oil, mustard 41.175 g 41.18%
Fish oil, herring 20.613 g 20.61%
Spices, mustard seed, ground 9.355 g 9.36%
Fish oil, cod liver 7.328 g 7.33%
Oil, spotted seal (Alaska Native) 5.85 g 5.85%
Fish oil, sardine 5.589 g 5.59%
Fish, herring, Atlantic, pickled 5.166 g 5.17%
Oil, beluga, whale (Alaska Native) 3.52 g 3.52%
Fish oil, salmon 3.376 g 3.38%
Fish, halibut, greenland, cooked, dry heat 2.523 g 2.52%
Fish, mackerel, Atlantic, cooked, dry heat 2.498 g 2.50%
Fish, halibut, Greenland, raw 1.968 g 1.97%
Fish, herring, Pacific, cooked, dry heat 1.912 g 1.91%
Fish, sablefish, smoked 1.716 g 1.72%
Fish, sablefish, cooked, dry heat 1.67 g 1.67%
Fish, sardine, Pacific, canned in tomato sauce, drained solids with bone 1.624 g 1.62%
Fish, mackerel, salted 1.543 g 1.54%
Fish, herring, Pacific, raw 1.492 g 1.49%
Fish, mackerel, Atlantic, raw 1.407 g 1.41%
Fish, sablefish, raw 1.304 g 1.30%
Soup, tomato, canned, condensed

Soup, tomato, canned, condensed is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, tomato, canned, condensed are listed below.

Water 80.79 g 80.79%
Energy (calorie) 66 kcal
Energy (joule) 275 kJ
Protein 1.46 g 1.46%
Total lipid (fat) 0.44 g 0.44%
Ash 2.09 g 2.09%
Carbohydrate, by difference 15.22 g 15.22%
Fiber, total dietary 1.1 g 1.1%
Sugars, total 8.23 g 8.23%
Calcium, Ca 13 mg 0.01%
Iron, Fe 0.59 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 31 mg 0.03%
Potassium, K 562 mg 0.56%
Sodium, Na 377 mg 0.38%
Zinc, Zn 0.18 mg
Copper, Cu 0.05 mg
Manganese, Mn 0.138 mg
Selenium, Se 3 µg
Vitamin C, total ascorbic acid 12.9 mg 0.01%

Nutrients in Soup, tomato, canned, condensed